Everything about Corn Whiskey totally explained
Corn whiskey is an
American whiskey made from a
mash made up of at least 80 percent corn (
maize). The whiskey is
distilled to not more than 80 percent
alcohol by
volume. It doesn't have to be aged but, if it's aged, it must be in new or used uncharred
oak barrels. Aging usually is brief, for example, six months. During aging the whiskey picks up color and flavor and its harshness is reduced.
Corn whiskey is also frequently called "Corn liquor" or "Corn Squeezin’s".
Further Information
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